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Sarabeth's Restaurant Four Flowers Juice

Ingredients:

  • 4 bananas, peeled, cut into pieces
  • 2 cups chilled orange juice
  • 1/2 fresh pineapple, peeled, cored, cut into chunks
  • 1 cup cold water
  • 2 1/2 tablespoons pure maple syrup
  • 2 Tbsp grenadine
  • 1 Tbsp fresh lemon juice
  • 6 fresh strawberries

Preparation:

Combine bananas and 1/4 cup orange juice in processor and puree. Transfer to pitcher.

Combine pineapple chunks and 1/4 cup orange juice in processor and puree. Transfer to same pitcher.

Mix in water, syrup, grenadine, lemon juice and 1 1/2 cups orange juice. (Can be made 6 hours ahead. Chill. Stir well before serving.)

Pour fruit mixture into tall glasses. Garnish with strawberries and serve.

6 servings.

Servings:
4
Submitted by:
Recipe Group Member