Secret Recipes

recipe box

Red Lobster Hawaiian Skewers

Ingredients:

  • 1/2 pound shrimp, peeled, deveined and uncooked
  • 1/2 pound bay or sea scallops
  • 1 can pineapple chunks in juice
  • 1 green bell pepper, cut into wedges
  • Bacon slices

Sauce Ingredients:

  • 6 ounces barbecue sauce
  • 16 ounces salsa
  • 2 tablespoons pineapple juice
  • 2 tablespoons white wine

Preparation:

Blend sauce ingredients until evenly mixed. Skewer pineapple chunks, shrimp, scallops, bell pepper wedges, and bacon slices folded. Baste skewer evenly on each side and grill. Cook until shrimp are a pink color.

Serve with rice.

Servings:
4