Secret Recipes
Omar's Carriage House Potato Chip Encrusted Flounder
Ingredients:
- 2 lbs medium flounder filets
- 3 cups potato chips, crumbled
- 1 cup all-purpose flour
- 2 large eggs
- 1 cup milk
- 1/2 cup vegetable oil
Preparation:
Dredge flounder in flour. Then dip in egg wash (eggs and milk combination), then place in potato chip crumbs.
In a large sauté pan over medium heat add oil. Add flounder to pan and cook until golden brown. Flip, then finish in a 350 degrees F oven for 6 to 7 minutes. Serve immediately.
- Servings:
- 4
- Submitted by:
- Recipe Group Member
Secret Recipes
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