Secret Recipes
O'Malley Farm Cafe Holiday Egg Nog Pie
Ingredients:
- 1 (4 3/4 oz.) package vanilla pudding and pie filling mix
- 2 cups dairy eggnog
- 1 1/4 cups milk
- 1 Tbsp light rum
- 1/8 tsp ground nutmeg
- Pastry for 1-crust, 9-inch pie, baked
- Whipped cream
- Nutmeg
Preparation:
Cook pudding mix as directed on package for pie filling, except using 2 cups eggnog and 1 1/4 cups milk. Stir in rum and nutmeg; pour into crust. Cover surface with plastic wrap; chill several hours.
Garnish with whipped cream and nutmeg.
- Servings:
- 8
- Submitted by:
- Recipe Group Member
Secret Recipes
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