Secret Recipes

Breakfast Sausage Pizza

  • 1 lbs hot or mild pork sausage
  • 1 (8 count) package refrigerated crescent rolls
  • 1 cup frozen loose-pack hash browns, thawed
  • 1 cup shredded sharp Cheddar cheese
  • 5 eggs
  • 1/4 cup milk
  • 1/8 tsp pepper
  • 1/2 tsp salt
  • 2 Tbsp grated Parmesan cheese

Preheat oven to 375°F. Cook and drain sausage, breaking up lumps.

Separate rolls and fan out to cover bottom of ungreased 12-inch pizza pan. Press over bottom; seal any cracks. Sprinkle with sausage, potatoes, and cheese.

Beat eggs and spices and pour over sausage mixture. Sprinkle with Parmesan. Bake 25 to 30 minutes.

Servings:
4