Secret Recipes
Duck Fingers
- 3 duck breasts
- 2 cups milk
- 2 onions
- 1/4 cup oil
- 1 cup flour
Cut meat from breasts into 1/4 inch thick slices and soak them in milk for 6-8 hours. Fry onions in oil. Drain milk, roll duck strips in flour and fry. Season to taste and serve with fried onions.
- Servings:
- 3
Secret Recipes
Duck Recipes:
- 1. Baked Duck Bavarian
- 2. Baked Duck
- 3. Baked Orange Duck
- 4. Baked Pineapple Duck
- 5. BBQ Duck
- 6. Charcoal Teal a la Orange
- 7. Duck Breast Parmesan
- 8. Duck Fingers
- 9. Duck-n-Dressing
- 10. Duck & Wild Rice Casserole
- 11. Duck with Orange Marmalade
- 12. Duck with Orange Sauce
- 13. Filet of Duck
- 14. Oriental Gingered Duck
- 15. Pan Roasted Duck Breast
- 16. Roasted Wild Duck
- 17. Sauerkraut Duck
- 18. Stuffed Wild Duck
- 19. Wild Duck with Mushrooms
