Secret Recipes

recipe box

Apple-Pecan Cobbler

Ingredients:

  • 21 oz apple pie filling, canned
  • 1/4 cup chopped pecans
  • 1/2 cup biscuit mix
  • 1 Tbsp brown sugar
  • 3 Tbsp buttermilk
  • 1 Tbsp granulated sugar
  • 1/4 tsp ground cinnamon
  • 1 dash nutmeg

Preparation:

Combine pie filling and pecans in 1 1/2-quart casserole. Microwave at HIGH for 4 to 5 minutes, stirring after 2 minutes, until hot and bubbly.

Combine biscuit mix and brown sugar in a bowl. Stir in buttermilk, mixing well. Drop biscuit dough in 6 spoonfuls into hot pie filling. Combine sugar, cinnamon, and nutmeg; sprinkle over dough. Microwave, uncovered, at HIGH for 3 to 4 1/2 minutes, giving dish one-half turn after 1 1/2 minutes.

Servings:
4