Secret Recipes

Loretta Lynn's Crispy Fried Chicken

• 1 (2 1/2 to 3 lbs) chicken, cut up

Seasoned Flour

• 1 1/2 cups flour
• 1 Tbsp garlic salt
• 1 1/2 tsp pepper
• 1 1/2 tsp paprika
• 1/4 tsp poultry seasoning

Combine and set aside.

Crispy Batter

• 2/3 cups flour
• 1/2 tsp salt
• 1/8 tsp pepper
• 1 beaten egg yolk
• 3/4 cups water

Combine Crispy Batter ingredients.

Heat Crisco to 365° F.

Moisten chicken pieces. Dip in seasoned flour, then batter, then back in seasoned flour. Fry for 15 to 18 minutes or until well browned. Drain on paper towels.

Servings:

4