Secret Recipes

Baked Cinnamon French Toast

• 250 grams regular tofu, crumbled
• 3/4 cup non-dairy milk or water
• 1 to 2 Tbsp light oil
• 1 Tbsp maple syrup
• 1 tsp vanilla extract
• 1/2 teaspoon cinnamon (or more, depending on your taste)
• Sea salt (optional)
• 4 to 6 slices whole grain bread

In a wide shallow bowl, stir together sugar and cinnamon.Remove crusts from bread and cut each slice into 3 or 4 strips. Working with 1 strip of bread at a time, turn strips quickly in butter, coating them on all sides, letting any excess drip off, then turn them quickly in cinnamon-sugar, coating them on all sides.

Bake strips in lightly buttered jellyroll pan in upper third of a preheated 375°F oven for 10 minutes. Turn and bake 10 more minutes. Transfer with tongs to serving plate.

Servings:

24