Secret Recipes

Dutch Oven Biscuits

Dutch Oven Biscuits
  • 2 cups Bisquick (or)
  • 1 can Grands Biscuits

Prepare a 12-inch Dutch oven for baking at 350° F. Place a round metal rack in the bottom and allow the oven to warm up. In the meanwhile, un-package biscuits and place into a 9-inch round cake pan. You can use any refrigerated biscuits, but I like the Pillsbury Grands because a package of 5 fits perfectly in the 9-inch pan. Place your biscuits in the Dutch oven and bake until the tops are brown.

It takes about 15 minutes to bake biscuits this way. I use 12 briquettes under the Dutch oven and 16 over.

Servings:
5 biscuits