Secret Recipes

Caramelized Pear Brie

Caramelized Pear Brie
  • 1 (8 oz) round brie cheese
  • 1/2 pear, thinly sliced
  • 2 tsp brown sugar
  • 1 Tbsp chopped walnuts

Place pear slices in overlapping concentric circles to cover surface of brie. Sprinkle with brown sugar, then top with walnuts. Bake in preheated 400°F oven for 10 to 15 minutes, or until soft in center. Let stand 5 minutes before serving.

Servings:
8